Garlic Lemon And Herb Chicken With Lemony Rice Recipe
Recipe By Taste
For an easy midweek meal, try this garlic, lemon and herb chicken made in the pressure cooker.
5
21 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Garlic Lemon And Herb Chicken With Lemony Rice Recipe
- 2 Chicken thigh cutlets
- 1/2 teaspoon Extra virgin olive oil
- 1/4 Large lemon, thickly sliced
- 1/4 Brown onion, finely chopped
- 1 Garlic Cloves, Crushed
- 1/4 tablespoon Fresh lemon juice
- 1/2 sprig Fresh rosemary
- 1/2 sprig Fresh oregano plus extra, to serve
- 7 gram Tub continental stock pot chicken
- 93.75 milliliter Boiling water
- 75 gram Basmati rice
Nutrition
value
value
322
calories per serving
4 g Fat8 g Protein62 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein8g
- Carbs62g
- Fiber5g
MacroNutrients
- Carbs62g
- Protein8g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium40mg
- Iron2mg
- Vitamin A262mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium52mg
- Manganese2mg
- Phosphorus100mg
- Selenium4mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste