Garlic Herb Pork Tenderloin Recipe

Recipe By I Wash You Dry

Juicy pork tenderloin recipe is super simple to make with basic ingredients. Don't forget to let it rest before slicing

4.3
28 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Garlic Herb Pork Tenderloin
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ingredients serve

Ingredients for Garlic Herb Pork Tenderloin Recipe

  • 0.33 pound Pork tenderloin
  • 1/25 cup Dijon mustard
  • 0.33 teaspoon Garlic, minced
  • 0.17 teaspoon Dried thyme
  • 0.17 teaspoon Dried rosemary
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Black pepper
  • 0.17 tablespoon Olive oil
  • 0.06 cup Parmesan cheese, shredded
Nutrition
value
245
calories per serving
7 g Fat37 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    37g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    37g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    110mg
  • Iron
    8mg
  • Vitamin A
    170mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    8mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    399mg
  • Selenium
    59mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Wash You Dry