Garlic Herb Dinner Roll Wreath Recipe

Recipe By Martha Stewart-2

Classic parker house rolls are reimagined into a festive bread wreath with garlic-herb butter that's just right for holiday meals.

5
23 Rating -
Rate
Non Vegdiet
3hr 45minstotal
45minsPrep
3hr 45m.total
45m.Prep
Garlic Herb Dinner Roll Wreath
plan
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ingredients serve

Ingredients for Garlic Herb Dinner Roll Wreath Recipe

  • 0.06 cup Fresh parsley leaves
  • 0.13 tablespoon Fresh thyme leaves
  • 0.13 Garlic clove
  • 1/25 cup Grated parmigiano reggiano
  • 1/2 tablespoon Unsalted butter, softened
  • As required Kosher salt and freshly ground pepper
  • 0.19 teaspoon Active dry yeast
  • 0.03 cup Warm water
  • 0.13 Large egg
  • 1/25 cup Warm whole milk
  • 0.13 tablespoon Sugar
  • 0.19 teaspoon Kosher salt
  • 0.31 cup Unbleached all purpose flour, plus more for dusting
  • 0.63 tablespoon Unsalted butter, melted, plus more for bowl
Nutrition
value
207
calories per serving
2 g Fat7 g Protein39 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    7g
  • Carbs
    39g
  • Fiber
    3g

MacroNutrients

  • Carbs
    39g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    4mg
  • Vitamin A
    260mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-2