Garlic herb baked goat cheese dip-melty, cheesy baked goat cheese dip with lots of garlic and herbs Pair with a glass of wine and you have the perfect appetizer.
Ingredients for Garlic Herb Baked Goat Cheese Dip Recipe
1/4 Package goat cheese
0.08 cup Parmesan cheese, , grated
3/4 Cloves garlic, , finely minced
1/2 Tbls olive oil
1/2 teaspoon Fresh rosemary, , finely chopped
1/4 teaspoon Crushed red pepper
0.13 teaspoon Salt
Nutrition value
57
calories per serving
1 g Fat5 g Protein7 g Carbs2 g FiberOther
Current Totals
Fat
1g
Protein
5g
Carbs
7g
Fiber
2g
MacroNutrients
Carbs
7g
Protein
5g
Fiber
2g
Fats
Fat
1g
Vitamins & Minerals
Calcium
140mg
Iron
1mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
1mg
Phosphorus
90mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment