Garlic-Chive Flat Breads Recipe
Recipe By Food & Wine
Learn how to make Garlic-Chive Flat Breads.
4.2
15 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Garlic-Chive Flat Breads Recipe
- 0.15 teaspoon Active dry yeast
- 1/20 cup Warm water
- 1/10 cup All purpose flour
- 0.03 cup Yellow cornmeal, preferably stone ground
- As required Kosher salt
- 0.03 cup Finely chopped garlic chives
Nutrition
value
value
6
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs1g
- Fiber< 1g
MacroNutrients
- Carbs1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium< 1mg
- Iron< 1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium1mg
- Manganese< 1mg
- Phosphorus6mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine