Garlic Cheese Naan Recipe

Lets inject a dash of fun into plain naans and make them trendy and tasty enough to have just plain To make the garlic cheese naan, a mixture of garlic and cheese is stuffed into naan dough and then rolled and cooked as usual. This gives the naan a rich taste and fabulously cheesy mouth-feel. You can enjoy these naans with any subzi or make them in smaller sizes and serve as a starter at parties. Try other interesting recipes like dal fry and makhani paneer.