Lemon Garlic Butter Swai Fish is a light and flavorful seafood dish that is quick and easy to prepare. Swai fish fillets are seasoned with lemon juice, garlic, and butter, then baked to perfection. The tangy lemon and garlic flavors complement the mild and tender swai fish, creating a delicious and healthy meal. This recipe is perfect for seafood lovers looking for a simple and satisfying dish.