Garlic butter steak and potato skillet has tender, juicy steak with delicious roasted potatoes made all in one pan a perfect combination that the entire family will love (and devour).
Ingredients for Garlic Butter Steak And Potatoes Skillet Recipe
1 tablespoon Olive oil divided
1/2 tablespoon Balsamic vinegar
1/4 teaspoon Dried oregano
1.38 teaspoon Salt divided
0.13 teaspoon Black pepper
1/4 teaspoon Red pepper flakes divided
1 Cloves garlic minced
1.38 pound Steak flank, tri tip, or ribeye sliced against the grain into strips
1 tablespoon Salted butter divided
1.38 pound Baby yellow potatoes halved or quartered
1/4 tablespoon Fresh, minced rosemary
1/4 tablespoon Fresh, chopped oregano
Nutrition value
1845
calories per serving
84 g Fat172 g Protein85 g Carbs15 g FiberOther
Current Totals
Fat
84g
Protein
172g
Carbs
85g
Fiber
15g
MacroNutrients
Carbs
85g
Protein
172g
Fiber
15g
Fats
Fat
84g
Vitamins & Minerals
Calcium
282mg
Iron
12mg
Vitamin A
17mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
46mg
Vitamin B6
< 1mg
Vitamin B9
155mcg
Vitamin B12
6mcg
Vitamin C
169mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
308mg
Manganese
3mg
Phosphorus
1512mg
Selenium
178mcg
Zinc
28mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment