Garlic Butter Roasted Carrots Recipe

Recipe By The Busy Baker

These garlic butter roasted carrots make the perfect side dish for your holiday dinner they're on the table in under 30 minutes with only 4 ingredients

4.6
14 Rating -
Rate
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Garlic Butter Roasted Carrots
plan
Bookmark

ingredients serve

Ingredients for Garlic Butter Roasted Carrots Recipe

  • 0.13 kilogram Frozen baby carrots, defrosted for one hour
  • 1/25 cup Salted butter, melted or other vegan butter
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Dried parsley
  • As required Fresh parsley, chopped, for garnish
Nutrition
value
52
calories per serving
< 1 g Fat2 g Protein9 g Carbs7 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    7g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    7g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    1mg
  • Vitamin A
    3398mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    40mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Busy Baker