Garlic Bread With Vegan Frittata Recipe

Recipe By Bawarchi

Garlic Bread with Vegan Frittata is a delicious Continental recipe served as a Bread.

4.3
22 Rating -
Rate
2hr total
2hr total
Garlic Bread With Vegan Frittata
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ingredients serve

Ingredients for Garlic Bread With Vegan Frittata Recipe

  • 0.38 cup All purpose flour
  • 1/4 tablespoon active dry yeast
  • 0.13 teaspoon Granulated Sugar
  • 0.13 teaspoon Salt
  • 1/2 tablespoon olive oil
  • 0.13 cup Luke Warm Water
  • As required For garlic spread
  • 1/2 teaspoon garlic, grated
  • 0.06 cup salted butter
  • 1/4 teaspoon red chilli flakes
  • 1/2 teaspoon dried spice mix
  • 1/4 teaspoon freshly ground black pepper
  • As required For Stuffing
  • 0.13 cup sweet corn , boiled
  • 0.13 cup red onion, chopped
  • 1/4 teaspoon Oregano
  • 0.13 teaspoon Salt
  • 0.13 cup mozzarella cheese spread
Nutrition
value
151
calories per serving
10 g Fat6 g Protein10 g Carbs4 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    6g
  • Carbs
    10g
  • Fiber
    4g

MacroNutrients

  • Carbs
    10g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    126mg
  • Iron
    2mg
  • Vitamin A
    157mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi