Garlic Bread with Sweet Corn is a flavorful and cheesy bread recipe topped with garlic butter and sweet corn. It is a perfect appetizer or snack option that can be enjoyed by garlic and corn lovers.
Ingredients for Garlic Bread Wid Sweet Corn Recipe
0.13 Loaf Of Bread
1/2 tablespoon Butter, Softened
0.56 Lic Cloves, Minced
1/4 tablespoon Chopped Parsley
As required Salt To Taste
0.13 cup Sweet Corn Kernels
0.13 cup Grated Cheese
Directions: Garlic Bread Wid Sweet Corn Recipe
Cooking Directions
STEP 1.In a bowl, mix softened butter, minced garlic, chopped parsley, and salt.
STEP 2.Slice the bread loaf into thick slices and spread the garlic butter mixture on each slice.
STEP 3.Top the slices with sweet corn kernels and grated cheese.
STEP 4.Bake in a preheated oven until the bread is crispy and the cheese is melted and golden.
STEP 5.Serve hot as an appetizer or snack.
Cooking Tips
You can add chopped jalapenos or red chili flakes for a spicy kick.
You can also sprinkle some dried herbs like oregano or basil for added flavor.
Storage and Serving
Serve the Garlic Bread with Sweet Corn hot as an appetizer or snack.
Store any leftover bread in an airtight container in the refrigerator for up to 2 days.
Nutrition value
80
calories per serving
3 g Fat3 g Protein11 g Carbs1 g FiberOther
Current Totals
Fat
3g
Protein
3g
Carbs
11g
Fiber
1g
MacroNutrients
Carbs
11g
Protein
3g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
53mg
Iron
< 1mg
Vitamin A
99mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
61mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment