Ingredients for Garlic Bell Pepper Vinaigrette Recipe
1/2 Red Bell Pepper, Diced
4 Cloves Garlic, Finely Chopped
1 tablespoon Dried Parsley
4 Fresh Basil Leaves, Chopped
2 tablespoon Olive oil
1/2 cup Italian Salad Dressing
1 cup Red wine vinegar
Nutrition value
450
calories per serving
29 g Fat4 g Protein12 g Carbs6 g FiberOther
Current Totals
Fat
29g
Protein
4g
Carbs
12g
Fiber
6g
MacroNutrients
Carbs
12g
Protein
4g
Fiber
6g
Fats
Fat
29g
Vitamins & Minerals
Calcium
147mg
Iron
2mg
Vitamin A
628mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
0mcg
Vitamin C
110mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
75mg
Manganese
8mg
Phosphorus
74mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment