Garlic Bacon Fries Recipe

Recipe By Slurrp

These garlic bacon fries are a delicious twist on classic french fries. Crispy and golden on the outside, soft and fluffy on the inside, these fries are loaded with savory bacon and aromatic garlic. The combination of flavors is irresistible, making these fries the perfect snack or side dish for any occasion.

4.9
11 Rating -
Rate
Non Vegdiet
1hr 1minstotal
10minsPrep
25minsCook
1hr 1m.total
10m.Prep
25m.Cook
Garlic Bacon Fries
plan
Bookmark

ingredients serve

Ingredients for Garlic Bacon Fries Recipe

  • 0.33 Large Russet Potatoes
  • 0.17 tablespoon Olive Oil
  • 0.33 cloves Cloves Garlic, Minced
  • As required Salt And Pepper To Taste
  • 0.33 Slices Bacon
  • 0.17 tablespoon Chopped Fresh Parsley

Directions: Garlic Bacon Fries Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 425°F and line a baking sheet with parchment paper.
  • STEP 2.Cut the potatoes into thin strips and toss them with olive oil, minced garlic, salt, and pepper.
  • STEP 3.Spread the fries in a single layer on the baking sheet and bake for 25-30 minutes, or until golden brown and crispy.
  • STEP 4.While the fries are baking, cook the bacon until crispy and crumble it into small pieces.
  • STEP 5.Remove the fries from the oven and sprinkle them with the crumbled bacon and chopped parsley.
  • STEP 6.Serve the garlic bacon fries hot with your favorite dipping sauce.

Cooking Tips

  • Soaking the cut potatoes in cold water for 30 minutes before baking can help remove excess starch and make the fries crispier.
  • For extra flavor, sprinkle grated Parmesan cheese or shredded cheddar cheese on top of the fries before baking.
  • Experiment with different seasonings like paprika, cayenne pepper, or dried herbs to customize the flavor of the fries.

Storage and Serving

  • Leftover fries can be stored in an airtight container in the refrigerator for up to 2 days.
  • To reheat the fries, spread them on a baking sheet and bake in a preheated oven at 400°F for 5-10 minutes, or until heated through.
  • Serve the garlic bacon fries as a side dish with burgers, sandwiches, or grilled meats, or enjoy them as a tasty snack on their own.
Nutrition
value
73
calories per serving
5 g Fat7 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    235mg
  • Iron
    < 1mg
  • Vitamin A
    69mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    147mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp