Ingredients for Garlic Bacon and Beer Macaroni and Cheese Recipe
1 Strips bacon cooked and crumbled, divided
0.67 tablespoon Unsalted butter divided
1/2 tablespoon All purpose flour
0.33 Large cloves garlic minced
1/4 teaspoon Fresh thyme leaves divided
0.33 cup Milk
0.13 cup Stoubeer such as guinness
0.17 teaspoon Kosher salt
pinch Pinch fresh cracked pepper
0.33 cup Shredded sharp cheddar cheese
0.08 cup Sharp cheddar cheese spread notes
1.33 ounce Elbow macaroni
0.08 cup Panko breadcrumbs
pinch Garnish:fresh thyme leaves and couple pinches barbecue seasoning such as chef prudhommes, mccormick, or my grilling rub for chicken
Nutrition value
372
calories per serving
19 g Fat24 g Protein26 g Carbs2 g FiberOther
Current Totals
Fat
19g
Protein
24g
Carbs
26g
Fiber
2g
MacroNutrients
Carbs
26g
Protein
24g
Fiber
2g
Fats
Fat
19g
Vitamins & Minerals
Calcium
770mg
Iron
2mg
Vitamin A
111mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
506mg
Selenium
18mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment