Garlic and Thyme Green Beans Recipe
Recipe By Going My Wayz
Sauted with garlic and tossed with thyme, these crisp, tender green beans are rich in fiber. they also contain a wealth of antioxidants, which can prevent hardening of the arteries and high blood pressure. try these garlic and thyme green beans with herb-crusted beef roast with horseradish-chive sauce, grilled chicken & apple cider vinegar marinade or herbed chicken & potatoes.
3.8
29 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Garlic and Thyme Green Beans Recipe
- 0.38 teaspoon Salt
- 0.13 teaspoon Coarsely ground black pepper
- 1 pound Green beans
- 1/2 tablespoon Olive oil
- 1 Clove garlic
- 1/2 teaspoon Fresh thyme leaves
Nutrition
value
value
70
calories per serving
7 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein< 1g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein< 1g
- Fiber< 1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium42mg
- Iron3mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium6mg
- Manganese< 1mg
- Phosphorus8mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Going My Wayz