Garlic And Shallot Mashed Potatoes Recipe

Recipe By Taste Of Home

Roasting garlic gives it a mellow, robust flavor, so it's not overpowering in these marvelous mashed potatoes. A touch of cream cheese provides just the right amount of richness.

4.9
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Vegdiet
55minstotal
40minsPrep
15minsCook
55m.total
40m.Prep
15m.Cook
Garlic And Shallot Mashed Potatoes
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ingredients serve

Ingredients for Garlic And Shallot Mashed Potatoes Recipe

  • 0.17 Whole garlic bulb
  • 0.17 Shallot
  • 0.17 tablespoon Olive oil
  • 0.42 pound Yukon gold potatoes , peeled and cut into wedges
  • 0.08 cup 2 milk
  • 1/2 tablespoon Butter, softened
  • 0.33 ounce Cream cheese, softened
  • 0.17 teaspoon Salt
  • 1/25 teaspoon Coarsely ground pepper
  • As required Cayenne pepper or paprika, optional
Nutrition
value
194
calories per serving
7 g Fat4 g Protein27 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    4g
  • Carbs
    27g
  • Fiber
    4g

MacroNutrients

  • Carbs
    27g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    1mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    51mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    106mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home