Garlic And Cumin Rubbed Chicken Recipe

Recipe By Slurrp

Garlic and cumin rubbed chicken is a flavorful and aromatic dish that is perfect for any occasion. The combination of garlic and cumin creates a rich and savory flavor that pairs well with the tender and juicy chicken. This dish is easy to prepare and can be grilled, baked, or pan-fried. Serve it with a side of roasted vegetables or a fresh salad for a complete and satisfying meal.

4.9
22 Rating -
Rate
Non Vegdiet
1hr 15minstotal
1hr 15minsCook
1hr 15m.total
1hr 15m.Cook
Garlic And Cumin Rubbed Chicken
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Ingredients for Garlic And Cumin Rubbed Chicken Recipe

  • 1 Boneless, Skinless Chicken Breasts
  • 1 cloves Cloves Of Garlic, Minced
  • 1/4 tablespoon Ground Cumin
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Black Pepper
  • as needed Drizzle Of Olive Oil

Directions: Garlic And Cumin Rubbed Chicken Recipe

Cooking Directions

  • STEP 1.In a small bowl, mix together minced garlic, ground cumin, salt, and black pepper.
  • STEP 2.Rub the mixture all over the chicken, making sure to coat it evenly.
  • STEP 3.Heat a grill or a skillet over medium-high heat and add a drizzle of olive oil.
  • STEP 4.Place the chicken on the grill or skillet and cook for about 6-8 minutes per side, or until the internal temperature reaches 165°F.
  • STEP 5.Remove the chicken from the heat and let it rest for a few minutes before serving.
  • STEP 6.Serve the garlic and cumin rubbed chicken with your choice of sides and enjoy!

Cooking Tips

  • For extra flavor, marinate the chicken in the garlic and cumin mixture for at least 30 minutes before cooking.
  • If grilling, preheat the grill to medium-high heat to ensure a nice sear on the chicken.
  • Make sure to let the chicken rest after cooking to allow the juices to redistribute and keep the meat moist.

Storage and Serving

  • Leftover garlic and cumin rubbed chicken can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the chicken in a preheated oven at 350°F for about 10-15 minutes, or until heated through.
  • Serve the chicken as a main dish with a side of roasted vegetables, rice, or salad.
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp