Garden Primavera Fettuccine Recipe

Recipe By Taste Of Home

“I created this side while trying to make broccoli Alfredo," writes Tammy Perrault of Lancaster, Ohio. "I kept adding fresh vegetables, and the result was this creamy pasta dish!”.

4
22 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Garden Primavera Fettuccine
plan
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ingredients serve

Ingredients for Garden Primavera Fettuccine Recipe

  • 1/10 Package fettuccine
  • 1/10 cup Fresh cauliflowerets
  • 1/10 cup Fresh Broccoli Florets
  • 1/20 cup Julienned carrot
  • 1/10 Small sweet red pepper, julienned
  • 1/20 Small yellow summer squash, sliced
  • 1/20 Small zucchini, sliced
  • 1/10 cup Alfredo sauce
  • 1/10 teaspoon Dried Basil
  • As required Shredded parmesan cheese, optional
Nutrition
value
12
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    208mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    11mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home