Ingredients for Garden Bean And Onion Salad Recipe
0.08 pound Fresh green beans, trimmed
0.08 pound Fresh yellow wax beans, trimmed
0.08 cup Finely chopped red onion
1/25 cup Olive oil
0.17 tablespoon Balsamic vinegar
0.17 teaspoon Sugar
0.33 teaspoon Dijon mustard
0.08 teaspoon Salt
0.08 teaspoon Coarsely ground black pepper
Nutrition value
102
calories per serving
11 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
11g
Protein
< 1g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
< 1g
Fats
Fat
11g
Vitamins & Minerals
Calcium
7mg
Iron
< 1mg
Vitamin A
126mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
5mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment