Garbanzo Bean And Arugula Salad Recipe

Recipe By Diabetes Food Hub

This recipe is a simple and delicious combination of peppery arugula and sweet sundried tomatoes. Find this recipe and more in the diabetes superfoods cookbook and meal planner. To order directly from the american diabetes association, click here.

4.9
24 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Garbanzo Bean And Arugula Salad
plan
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ingredients serve

Ingredients for Garbanzo Bean And Arugula Salad Recipe

  • 2.67 Large whole wheat tortillas
  • 0.33 cup Vegetarian refried beans
  • 0.17 cup Canned black beans
  • 0.33 Avocado
  • 0.08 cup Frozen corn kernels
  • 0.08 cup Black olives, or use sausage, pepperoni, or chorizo
  • 0.17 cup Cheddar cheese, or use mexican blend, monterey jack, or pepper jack
Nutrition
value
95
calories per serving
3 g Fat4 g Protein14 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    14g
  • Fiber
    6g

MacroNutrients

  • Carbs
    14g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diabetes Food Hub