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Recipes
Garam Tomato Curry Recipe
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Nutrition
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Garam Tomato Curry Recipe
Recipe By
Bawarchi
Garam Tomato Curry is a delicious Indian recipe served as a Curries.
4.2
23 Rating -
Rate
Veg
diet
45mins
total
45m.
total
plan
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Ingredients for Garam Tomato Curry Recipe
0.17 kilogram
red and sour tomatoes
1-1.33
okra/bhindis
0.33-1/2
green chillies
1/2-0.67 tablespoon
Jaggery
0.33 tablespoon
besan
0.08 teaspoon
turmeric powder
As required
A few curry leaves
As required
Salt
As required
Water, if required
As required
For tempering
1/4 tablespoon
Oil
1/4 teaspoon
mustard seeds
0.17 pinch
hing
Nutrition
value
116
calories
per serving
5 g Fat
3 g Protein
15 g Carbs
4 g Fiber
Other
Current Totals
Fat
5g
Protein
3g
Carbs
15g
Fiber
4g
MacroNutrients
Carbs
15g
Protein
3g
Fiber
4g
Fats
Fat
5g
Vitamins & Minerals
Calcium
40mg
Iron
1mg
Vitamin A
1551mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
68mcg
Vitamin B12
0mcg
Vitamin C
51mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
66mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi