Garam Masala Recipe

Recipe By A Spicy Perspective

This easy homemade garam masala recipe is the perfect way to add a kick to your favorite autumn dishes

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Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Garam Masala
plan
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ingredients serve

Ingredients for Garam Masala Recipe

  • 3/4 tablespoon Coriander seeds
  • 3/4 tablespoon Cumin seeds
  • 1 teaspoon Peppercorns
  • 1/2 piece Dried ginger
  • 1/4 tablespoon Green cardamom pods
  • 3/4 Whole star anise
  • 1/2 teaspoon Cloves
  • 1/2 stick Cinnamon
  • 1/2 Bay leaves
  • 1/4 Whole nutmeg small
  • 1/4 teaspoon 1 dried cayenne chile piquin chiles, optional
Nutrition
value
208
calories per serving
3 g Fat5 g Protein54 g Carbs37 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    5g
  • Carbs
    54g
  • Fiber
    37g

MacroNutrients

  • Carbs
    54g
  • Protein
    5g
  • Fiber
    37g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    730mg
  • Iron
    9mg
  • Vitamin A
    448mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    118mg
  • Manganese
    13mg
  • Phosphorus
    104mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Spicy Perspective