Deviled Ham Recipe

Name: Deviled Ham Recipe
Total time: 25 min
Yield: 6
Cuisine: American

Recipe By Serious Eats

In the great meat cookbook, bruce aidells presents a perfect solution to your porky holiday leftovers: deviled ham . For the uninitiated, deviled ham is a chilled mayo-rich salad akin to its chicken and egg brethren. Sure it's a bit retro, but there's nothing to say that retro can't taste good.

4.9

23 Rating -

Rate

Non Vegdiet

25minstotal

25m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Deviled Ham Recipe

0.17 tablespoon Olive oil
1/25 cup Chopped shallots
0.42 cup 1/2 inch diced leftover ham
0.08 cup Finely chopped celery, including leafy tops
1/25 cup Chopped Fresh Flat Leaf Parsley
0.17 tablespoon Prepared horseradish, or more to taste
0.33 tablespoon Dijon mustard, or more to taste
0.06 cup Mayonnaise, or more if needed
1/25 cup Finely chopped dill pickles, sweet pickles, or cornichons

Nutrition
value

204

calories per serving

15 g Fat14 g Protein6 g Carbs3 g FiberOther

Current Totals

Fat
15g
Protein
14g
Carbs
6g
Fiber
3g

MacroNutrients

Carbs
6g
Protein
14g
Fiber
3g

Fats

Fat
15g

Vitamins & Minerals

Calcium
163mg
Iron
3mg
Vitamin A
347mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
126mg
Selenium
11mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Serious Eats