Gajar ka halwa (indian style carrot pudding) Recipe
Recipe By Better Butter
Gajar ka halwa or carrot halwa is very popular indian dessert. It is prepared using simple ingredients that are easily available at home.
4.3
11 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serves
Ingredients for Gajar ka halwa (indian style carrot pudding) Recipe
- 4 cup medium carrots yields approx 2 2.5 grated carrot
- 2 tablespoon ghee or clarified butter
- 4 green cardamompods take the seeds and crushed
- 2 cup Whole Milk
- 3/4 cup Sugar
- 1/4 cup Raisins
- 10 cashew nuts
- pinch A saffron threads
- 1/4 cup pistachioandalmonds
Nutrition
value
value
827
calories per serving
36 g Fat17 g Protein107 g Carbs17 g FiberOther
Current Totals
- Fat36g
- Protein17g
- Carbs107g
- Fiber17g
MacroNutrients
- Carbs107g
- Protein17g
- Fiber17g
Fats
- Fat36g
Vitamins & Minerals
- Calcium468mg
- Iron6mg
- Vitamin A8141mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9131mcg
- Vitamin B12< 1mcg
- Vitamin C28mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus378mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter