0.13 inch Onion Ginger paste: Cut one big onion and ginger into small pieces, fry and blend
As required For Garnishing: Coriander leaves, Cream
Nutrition value
140
calories per serving
2 g Fat4 g Protein25 g Carbs7 g FiberOther
Current Totals
Fat
2g
Protein
4g
Carbs
25g
Fiber
7g
MacroNutrients
Carbs
25g
Protein
4g
Fiber
7g
Fats
Fat
2g
Vitamins & Minerals
Calcium
117mg
Iron
2mg
Vitamin A
4407mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
80mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment