Fusion Pakode Recipe

Recipe By Better Butter

Crispy fusion pakode are a tea time delicacy where palak leaves and potato slices are dipped in gram flour batter and deep fried making it a great tea time snack especially during monsoons.

4.2
12 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Fusion Pakode
plan
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ingredients serve

Ingredients for Fusion Pakode Recipe

  • 1/4 medium sized potato peeled and thinly sliced
  • 5 Approx. spinach leaves
  • 1/4 cup besan
  • 1/2 teaspoon rice flour
  • As required Salt
  • 0.13 teaspoon Red chillies powder
  • 1/4 teaspoon oil for batter
  • As required oil for frying
Nutrition
value
204
calories per serving
4 g Fat9 g Protein32 g Carbs6 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    9g
  • Carbs
    32g
  • Fiber
    6g

MacroNutrients

  • Carbs
    32g
  • Protein
    9g
  • Fiber
    6g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    2mg
  • Vitamin A
    1998mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    170mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    < 1mg
  • Phosphorus
    140mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter