Fusilli With Prawns And Gremolata Cream Recipe
Recipe By Taste
Fresh mild herbs bring out the best in this succulent and aromatic seafood pasta.
4.1
16 Rating -
Rate
50minstotal
35minsPrep
15minsCook
50m.total
35m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fusilli With Prawns And Gremolata Cream Recipe
- 1/4 Garlic Clove, Finely Chopped
- 0.13 cup Finely Chopped Flat Leaf Parsley
- 1/4 Grated zest of lemon
- 1/2 tablespoon Unsalted butter
- 1/4 kilogram Green prawns, peeled, deveined
- 1 Tomatoes, deseeded, finely chopped
- 1/4 tablespoon Sweet Chilli Sauce
- 75 milliliter Thickened cream
- 100 gram Fusilli or other short pasta
- As required Olive oil, to serve
Nutrition
value
value
432
calories per serving
4 g Fat51 g Protein82 g Carbs7 g FiberOther
Current Totals
- Fat4g
- Protein51g
- Carbs82g
- Fiber7g
MacroNutrients
- Carbs82g
- Protein51g
- Fiber7g
Fats
- Fat4g
Vitamins & Minerals
- Calcium243mg
- Iron5mg
- Vitamin A1849mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6540mg
- Vitamin B94758mcg
- Vitamin B120mcg
- Vitamin C76mg
- Vitamin E5mg
- Copper1mcg
- Magnesium145mg
- Manganese< 1mg
- Phosphorus628mg
- Selenium39mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste