Fusilli Pasta Bake With Italian Sausage And Broccoli Recipe
Recipe By Australia’s Best Recipes
You can't beat a tasty pasta bake for an easy dinner or lunch. Brought to you by barilla.
4.4
13 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fusilli Pasta Bake With Italian Sausage And Broccoli Recipe
- 83.33 gram Barilla fusilli pasta
- 95.83 gram Barilla cheese & tomato pasta bake
- 108.33 gram Italian sausage, casings removed
- 0.33 Cloves Garlic Chopped
- 0.17 sprig Fresh rosemary
- 0.33 Broccoli broken into florets
- 20 gram Reggiano parmigiano cheese, grated
- 13.33 milliliter Extra virgin olive oil
- 0.17 pinch Salt and pepper *to taste
Nutrition
value
value
557
calories per serving
28 g Fat34 g Protein73 g Carbs5 g FiberOther
Current Totals
- Fat28g
- Protein34g
- Carbs73g
- Fiber5g
MacroNutrients
- Carbs73g
- Protein34g
- Fiber5g
Fats
- Fat28g
Vitamins & Minerals
- Calcium174mg
- Iron3mg
- Vitamin A881mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B971mcg
- Vitamin B121mcg
- Vitamin C35mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium85mg
- Manganese< 1mg
- Phosphorus383mg
- Selenium17mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes