Funeral Potatoes Cheesy Potato Casserole Recipe

Recipe By The Chunky Chef

This classic potato side dish goes by many names, but is loved by everyone Rich and cheesy potatoes baked with a crispy cornflake topping

4.4
26 Rating -
Rate
Non Vegdiet
2hr 55minstotal
10minsPrep
45minsCook
2hr 55m.total
10m.Prep
45m.Cook
Funeral Potatoes Cheesy Potato Casserole
plan
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ingredients serve

Ingredients for Funeral Potatoes Cheesy Potato Casserole Recipe

  • 1/20 cup Unsalted butter, melted
  • 1/5 cup Sour cream
  • 1 ounce Can cream of chicken soup
  • 1/10 teaspoon Kosher salt
  • 1/20 teaspoon Black pepper
  • 1/20 teaspoon Onion powder
  • 0.03-1/20 teaspoon Garlic powder
  • 0.03 teaspoon Smoked paprika
  • 3.20 ounce Frozen diced hash brown potatoes, thawed
  • 0.15 cup Shredded cheddar cheese
  • 1/20 cup Shredded mozzarella cheese
  • 0.03 cup Unsalted butter, melted
  • 0.30 cup Cornflake cereal, lightly crushed
Nutrition
value
201
calories per serving
9 g Fat15 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    15g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    15g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    265mg
  • Iron
    1mg
  • Vitamin A
    40mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    257mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Chunky Chef