Ful medames with garlic and cream Recipe
Recipe By Better Butter
Ful medames or in simple language fava beans is a very famous egyptian breakfast dish and this is served in almost all the restaurants in egypt. The expat community other than egyptians here in ksa loves this dish a lot and they make it with their own variations and my family loves to have it even for dinner atleast once a week. This is so very simple and yet tastes mindblowing. Try this beautiful recipe and experience for yourselves it's magical taste and aroma.
3.8
14 Rating -
Rate
18minstotal
18minsCook
18m.total
18m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ful medames with garlic and cream Recipe
- 80 gram Canned Ful Medames
- 0.60 garlic Cloves
- 1/10 teaspoon cumin powder a
- 0.40 tablespoon tomato paste
- As required Salt
- 1/10 teaspoon Red chilli powder or 1
- As required Parsley or coriander chopped finely a fistful
- 0.60-0.80 tablespoon olive oil
- 0.60 tablespoon Cooking cream / fresh cream
Nutrition
value
value
91
calories per serving
10 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat10g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat10g
Vitamins & Minerals
- Calcium15mg
- Iron< 1mg
- Vitamin A58mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B92mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium10mg
- Manganese1mg
- Phosphorus5mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter