Fry rice Recipe

Name: Fry Rice Recipe
Total time: 15 min
Yield: 3
Cuisine: Indian

Recipe By devyanigupta197

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15minstotal

15m.total

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Ingredients for Fry rice Recipe

0.33 cup Boiled rice -
As required Salt
0.33 tsp Cumin seeds -
0.67 tbsp Chopped Green chilli -
0.17 tsp red chilly powder -
0.17 tsp Turmeric Powder -
0.67 tbsp Ghee/refined oil -

Directions: Fry Rice Recipe

STEP 1.Heat a wok with ghee/refined oil. Add the cumin seeds and let them splutter.
STEP 2.Now add the chopped green chillies, followed by the powdered masalas.
STEP 3.Saute for few seconds and then add the salt.
STEP 4.Then add the cooked rice and mix well, garnish with some coriander leaves and serve

Nutrition
value

334

calories per serving

11 g Fat6 g Protein53 g Carbs3 g FiberOther

Current Totals

Fat
11g
Protein
6g
Carbs
53g
Fiber
3g

MacroNutrients

Carbs
53g
Protein
6g
Fiber
3g

Fats

Fat
11g

Vitamins & Minerals

Calcium
28mg
Iron
4mg
Vitamin A
15mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
55mg
Manganese
< 1mg
Phosphorus
117mg
Selenium
< 1mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By devyanigupta197