Fruity Rice Mix Recipe

Recipe By Slurrp

Fruity Rice Mix is a delicious and colorful side dish that combines the sweetness of fruits with the savory flavors of rice. This dish is perfect for summer gatherings or as a refreshing addition to any meal. The combination of cooked rice, diced fruits, and a tangy dressing creates a delightful balance of flavors. Serve it chilled for a refreshing treat or at room temperature as a side dish. It's a versatile recipe that can be customized with your favorite fruits and herbs.

4.3
12 Rating -
Rate
10minstotal
10minsPrep
10m.total
10m.Prep
Fruity Rice Mix
plan
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ingredients serve

Ingredients for Fruity Rice Mix Recipe

  • 1/2 cup Cooked Rice
  • 1/4 cup Diced Mangoes
  • 1/4 cup Diced Strawberries
  • 1/4 cup Grapes, Halved
  • 0.13 cup Blueberries
  • 0.06 cup Optional: Chopped Nuts
  • 0.06 cup Optional: Diced Cucumber
  • 0.06 cup Optional: Diced Red Onion
  • as required Optional: Fresh Herbs For Garnish
  • as required Dressing
  • 1/2 tablespoon Lemon Juice
  • 1/4 tablespoon Honey
  • 1/2 tablespoon Olive Oil
  • As required Salt And Pepper To Taste

Directions: Fruity Rice Mix Recipe

Cooking Directions

  • STEP 1.Cook the rice according to package instructions and let it cool.
  • STEP 2.In a large bowl, combine the cooked rice, diced fruits, and any additional ingredients like nuts or herbs.
  • STEP 3.In a separate small bowl, whisk together the dressing ingredients, such as lemon juice, honey, and olive oil.
  • STEP 4.Pour the dressing over the rice and fruit mixture and toss gently to combine.
  • STEP 5.Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
  • STEP 6.Before serving, give the fruity rice mix a gentle stir and adjust the seasoning if needed.
  • STEP 7.Serve chilled or at room temperature as a side dish or a light meal.

Cooking Tips

  • Use a mix of fresh fruits like diced mangoes, strawberries, grapes, and blueberries for a vibrant and flavorful dish.
  • Feel free to add some chopped nuts like almonds or walnuts for added crunch and texture.
  • For a more savory twist, you can add some diced cucumber, red onion, or fresh herbs like mint or basil.
  • If you prefer a sweeter dressing, you can add a touch of maple syrup or agave nectar to the dressing mixture.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator.
  • Serve the fruity rice mix chilled or at room temperature.
  • This dish can be enjoyed as a side dish or a light meal.
  • Garnish with fresh herbs or a sprinkle of nuts before serving for an extra touch of flavor and presentation.
Nutrition
value
3369
calories per serving
51 g Fat66 g Protein649 g Carbs31 g FiberOther

Current Totals

  • Fat
    51g
  • Protein
    66g
  • Carbs
    649g
  • Fiber
    31g

MacroNutrients

  • Carbs
    649g
  • Protein
    66g
  • Fiber
    31g

Fats

  • Fat
    51g

Vitamins & Minerals

  • Calcium
    402mg
  • Iron
    39mg
  • Vitamin A
    3061mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    15mg
  • Copper
    3mcg
  • Magnesium
    613mg
  • Manganese
    7mg
  • Phosphorus
    1353mg
  • Selenium
    19mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp