Fruited Tuna Salad Pitas Recipe

Recipe By Taste Of Home

One bite, and you'll swear you're at a restaurant. This bistro-worthy recipe is simple to prepare, yet special enough for lunch guests. Shelly Fisher, Hermiston, Oregon.

3.8
19 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
Fruited Tuna Salad Pitas
plan
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ingredients serve

Ingredients for Fruited Tuna Salad Pitas Recipe

  • 0.13 cup Mayonnaise
  • 1/4 tablespoon Honey
  • 1/4 can White water packed tuna, drained
  • 1/4 can Mandarin oranges, drained
  • 1/4 Medium apple, chopped
  • 0.08 cup Chopped pecans
  • 1/4 Celery rib, thinly sliced
  • 0.06 cup Dried cranberries
  • 0.03 teaspoon Salt
  • 1 Whole wheat pita breads
  • 0.69 cup Alfalfa sprouts
Nutrition
value
193
calories per serving
10 g Fat6 g Protein19 g Carbs8 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    6g
  • Carbs
    19g
  • Fiber
    8g

MacroNutrients

  • Carbs
    19g
  • Protein
    6g
  • Fiber
    8g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    118mg
  • Iron
    5mg
  • Vitamin A
    501mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    100mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    1mg
  • Phosphorus
    181mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home