Fruit Sushi Recipe
Recipe By Rachael Ray
4.7
14 Rating -
Rate
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fruit Sushi Recipe
- 1/4 cup Sushi rice
- 0.17 cup Coconut milk
- 0.33 tablespoon Honey
- 0.08 teaspoon Salt
- 0.33 Fresh mangos, chopped
- 0.33 Juice limes
- 1/25 cup Confectioners' sugar
Nutrition
value
value
350
calories per serving
13 g Fat6 g Protein52 g Carbs4 g FiberOther
Current Totals
- Fat13g
- Protein6g
- Carbs52g
- Fiber4g
MacroNutrients
- Carbs52g
- Protein6g
- Fiber4g
Fats
- Fat13g
Vitamins & Minerals
- Calcium71mg
- Iron6mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus136mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray