Ingredients for Fruit Soufle And Nutty Praline Recipe
As required Fruits
1/4 cup Milk
0.13 cup cream
1/4 cup Sugar
As required Vennilla essence drops
2 almonds cashews and walnuts each
Nutrition value
320
calories per serving
16 g Fat4 g Protein40 g Carbs< 1 g FiberOther
Current Totals
Fat
16g
Protein
4g
Carbs
40g
Fiber
< 1g
MacroNutrients
Carbs
40g
Protein
4g
Fiber
< 1g
Fats
Fat
16g
Vitamins & Minerals
Calcium
87mg
Iron
1mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
92mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment