Sweeten up everyone's day when you serve these fruit kabobs with lemon dip. Cool whip and low-fat lemon yogurt make a simple and delicious dip in this easy-to-follow fruit kabobs with lemon dip recipe.
Ingredients for Fruit Kabobs With Lemony Dip Recipe
1/10 Container lemon low fat yogurt
1/20 cup Thawed cool whip lite whipped topping
0.40 cup Fresh strawberries
1 Kiwi, peeled, quartered
Nutrition value
242
calories per serving
2 g Fat4 g Protein50 g Carbs3 g FiberOther
Current Totals
Fat
2g
Protein
4g
Carbs
50g
Fiber
3g
MacroNutrients
Carbs
50g
Protein
4g
Fiber
3g
Fats
Fat
2g
Vitamins & Minerals
Calcium
17mg
Iron
16mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
2mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
84mg
Selenium
0mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment