Fruit And Nut Bread Recipe
Recipe By Better Butter
Though it has the basic bread ingredients, when baked it turns out to almost a cake like in texture with the inside very moist and the crust outside not too hard, so easy to slice and enjoy a moist bread. With the just right density and the crunch you want in a bread, almost like a rustic peasant bread but surprisingly softer.,.
3.9
30 Rating -
Rate
Vegdiet
2hr 50minstotal
2hr Prep
50minsCook
2hr 50m.total
2hr Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fruit And Nut Bread Recipe
- 0.90 cup which 4 cups of whole wheat multigrain flour and 1/2 cup of all purpose flour
- 0.90 teaspoon active dry yeast
- 1/10 cup Warm Water
- 1/5 cup Buttermilk
- 0.40 tablespoon butter softened
- 1/5 teaspoon Salt
- 0.07 cup Sugar
- 1/5 cup finely chopped dry fruits and nuts like raisins, cranberries, walnuts, pistachios
Nutrition
value
value
902
calories per serving
20 g Fat39 g Protein139 g Carbs8 g FiberOther
Current Totals
- Fat20g
- Protein39g
- Carbs139g
- Fiber8g
MacroNutrients
- Carbs139g
- Protein39g
- Fiber8g
Fats
- Fat20g
Vitamins & Minerals
- Calcium678mg
- Iron4mg
- Vitamin A61mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B122mcg
- Vitamin C4mg
- Vitamin E11mg
- Copper< 1mcg
- Magnesium146mg
- Manganese1mg
- Phosphorus799mg
- Selenium15mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter