Frozen Yogurt and Fruit Pops Recipe

Recipe By Martha Stewart-2

These three-ingredient popsicles are naturally sweetened with pureed fruit. it's mixed with greek yogurt to make an ultra-refreshing, healthy treat on a hot day.

3.8
14 Rating -
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Vegdiet
8hr 15minstotal
15minsPrep
8hr 15m.total
15m.Prep
Frozen Yogurt and Fruit Pops
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ingredients serve

Ingredients for Frozen Yogurt and Fruit Pops Recipe

  • 0.30 cup Greek yogurt
  • 0.60 tablespoon Honey
  • 1/5 cup Frozen fruit, such as strawberries, blueberries, or mango
Nutrition
value
104
calories per serving
2 g Fat4 g Protein18 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    18g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    18g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    185mg
  • Iron
    6mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    0mg
  • Phosphorus
    89mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-2