It's so convenient to prepare part of a holiday feast in advance. This frosty, ginger-spiced delight goes in the freezer overnight and is ready to enjoy the next day. Rosemary Johnson, Irondale, Alabama.
Ingredients for Frozen Cranberry Pie with Candied Almonds Recipe
3 Gingersnap cookies
0.09 cup Milk
1/4 Packages instant french vanilla pudding mix
0.13 can Whole berry cranberry sauce
0.13 Carton frozen french vanilla whipped topping, thawed, divided
0.06 cup Slivered almonds, divided
0.13 teaspoon Chopped crystallized ginger
0.13 teaspoon Almond extract
1/4 teaspoon Butter
1/4 tablespoon Brown sugar
Nutrition value
134
calories per serving
10 g Fat3 g Protein9 g Carbs2 g FiberOther
Current Totals
Fat
10g
Protein
3g
Carbs
9g
Fiber
2g
MacroNutrients
Carbs
9g
Protein
3g
Fiber
2g
Fats
Fat
10g
Vitamins & Minerals
Calcium
54mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
73mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment