Frosty Vegan Caramel Chocolate Truffle Squares Recipe
Recipe By The Kitchen Magpie
Vegan caramel chocolate truffle squares are the perfect cold treat in the middle of summer
3.6
21 Rating -
Rate
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Frosty Vegan Caramel Chocolate Truffle Squares Recipe
- 0.06 cup Gluten free flour blend of your choice
- 0.06 cup Quick cooking oats
- 0.17 tablespoon Cocoa powder
- 1/25 cup Packed brown sugar
- 1/25 cup Coconut oil
- 1/2 tablespoon Maple syrup
- 0.17 pint Ofdark chocolate truffle cashewmilk frozen dessert
- As required Caramel sauce ingredients
- 0.08 cup 2 firmly packed brown sugar
- 0.08 cup 2 white sugar
- 0.17 tablespoon Maple syrup
- 0.08 cup 2 unsweetened almond milk
- 0.17 tablespoon Vegan margarine
- pinch Pinch of salt
- dash Dash of vanilla
Nutrition
value
value
732
calories per serving
41 g Fat8 g Protein80 g Carbs5 g FiberOther
Current Totals
- Fat41g
- Protein8g
- Carbs80g
- Fiber5g
MacroNutrients
- Carbs80g
- Protein8g
- Fiber5g
Fats
- Fat41g
Vitamins & Minerals
- Calcium70mg
- Iron6mg
- Vitamin A76mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium83mg
- Manganese< 1mg
- Phosphorus292mg
- Selenium13mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Kitchen Magpie