Frisee With Goat Cheese And Bacon Recipe

Name: Frisee With Goat Cheese And Bacon Recipe
Total time: 45 min
Yield: 6
Cuisine: American

Recipe By Rachael Ray

4.3

26 Rating -

Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

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Ingredients for Frisee With Goat Cheese And Bacon Recipe

1 Slices Bacon
As required Salt and pepper
1/25 cup Coarsely ground walnuts, toasted
0.67 ounce 1 log goat cheese
0.33 tablespoon Sherry vinegar
0.17 tablespoon Honey
1/2 tablespoon Extra virgin olive oil
0.33 Heads frisee, torn
1/2 ounce Baby spinach

Nutrition
value

164

calories per serving

14 g Fat5 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
14g
Protein
5g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
5g
Fiber
< 1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
135mg
Iron
2mg
Vitamin A
371mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
109mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Rachael Ray