Frisee Salad With Dijon Vinaigrette Recipe
Recipe By My Food and Family
4.9
29 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Frisee Salad With Dijon Vinaigrette Recipe
- 0.08 inch 1/2 lb. red potatoes, cut into
- 0.06 cup Olive Oil, Divided
- 0.33 Hard Boiled Eggs
- 1 cup Tightly packed frisee
- 0.67 Slices oscar mayer bacon, cooked, crumbled
- 1/2 tablespoon Red wine vinegar
- 0.17 tablespoon Grey poupon dijon mustard
- 0.17 teaspoon Minced Garlic
Nutrition
value
value
154
calories per serving
16 g Fat2 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat16g
- Protein2g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein2g
- Fiber< 1g
Fats
- Fat16g
Vitamins & Minerals
- Calcium13mg
- Iron< 1mg
- Vitamin A62mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B911mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium4mg
- Manganese< 1mg
- Phosphorus35mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family