Authentic German Frikadellen/Danish Frikadeller Recipe
Recipe By The Daring Gourmet
Delicious hot or cold, can be made in advance and freeze well, these deliciously seasoned frikadeller are massively popular in germany and denmark
4.9
17 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
10minsCook
55m.total
15m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Authentic German Frikadellen/Danish Frikadeller Recipe
- 0.13 pound Ground Pork
- 1/4 Medium yellow onion, very finely chopped
- 1/2 Slices slightly stale white bread
- 0.06 cup Warm water or milk
- 1/4 Large egg
- 1/4 Clove Garlic, Minced
- 0.06 cup Chopped Fresh Parsley
- 0.38 teaspoon Salt
- 0.19 teaspoon Freshly ground black pepper
- 1/4 teaspoon Prepared yellow mustard
- 1/4 teaspoon Dried Marjoram
- 1/4 teaspoon Sweet Hungarian Paprika
- 0.13 teaspoon Ground ginger
- 0.06 teaspoon Ground mace
- 0.06 teaspoon Ground coriander
- 0.03 teaspoon Ground cardamom
- 3/4 tablespoon Olive oil
- 1/4 tablespoon Butter
Nutrition
value
value
225
calories per serving
17 g Fat13 g Protein5 g Carbs4 g FiberOther
Current Totals
- Fat17g
- Protein13g
- Carbs5g
- Fiber4g
MacroNutrients
- Carbs5g
- Protein13g
- Fiber4g
Fats
- Fat17g
Vitamins & Minerals
- Calcium101mg
- Iron4mg
- Vitamin A595mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus137mg
- Selenium27mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Daring Gourmet