Frijoles Rancheros Recipe
Recipe By Better Homes and Gardens
Our frijoles rancheros recipe is a flavorful, mexican-inspired dish. The combination of poblano chile peppers, onion, chorizo, pinto beans, and cilantro make this bean soup a perfect addition to your dinner table today.
4.9
15 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Frijoles Rancheros Recipe
- 1/4 tablespoon Vegetable oil
- 1/4 Medium fresh poblano chile peppers, stemmed, seeded, and chopped
- 0.09 cup Chopped onion
- 1/4 Cloves garlic, minced
- 1 ounce Uncooked chorizo, casings removed if present
- 1.88 ounce 2 cans pinto beans, rinsed and drained
- 1/4 Medium tomatoes, chopped
- 0.13 cup Chicken
- 0.03 cup Snipped fresh cilantro
- 0.06 teaspoon Salt
- 0.38 tablespoon Lime juice
- As required Shredded monterey jack cheese or cheddar cheese
- As required Warmed flour tortillas, corn tortillas, or tortilla chips
Nutrition
value
value
131
calories per serving
4 g Fat8 g Protein13 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein8g
- Carbs13g
- Fiber5g
MacroNutrients
- Carbs13g
- Protein8g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium56mg
- Iron1mg
- Vitamin A616mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium42mg
- Manganese< 1mg
- Phosphorus94mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens