STEP 2.2 remove all water and grind in mixerjar and make fine paste
STEP 3.3 into the paste add green chilli paste and salt.mix well
STEP 4.4 on medium hot oil , with the help of spoon , Fry this mixture in oil
STEP 5.fry this pakodas and serve
Nutrition value
326
calories per serving
2 g Fat23 g Protein51 g Carbs12 g FiberOther
Current Totals
Fat
2g
Protein
23g
Carbs
51g
Fiber
12g
MacroNutrients
Carbs
51g
Protein
23g
Fiber
12g
Fats
Fat
2g
Vitamins & Minerals
Calcium
57mg
Iron
5mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
90mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
174mg
Manganese
1mg
Phosphorus
378mg
Selenium
24mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment