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Recipes
Fried Sweet Rice Puttu Recipe
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Nutrition
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Fried sweet rice puttu Recipe
Recipe By
Better Butter
My grandma's authentic version of soft puttu/thevaiyam using ground idli rice batter.
4.1
24 Rating -
Rate
1hr 30mins
total
1hr
Prep
30mins
Cook
1hr 30m.
total
1hr
Prep
30m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Fried sweet rice puttu Recipe
0.42 cup
Idli rice
0.17 cup
sugar More
0.33 tablespoon
cardamom Powder
0.67 tablespoon
Shredded coconut More
As required
oil or More
Nutrition
value
518
calories
per serving
13 g Fat
8 g Protein
91 g Carbs
5 g Fiber
Other
Current Totals
Fat
13g
Protein
8g
Carbs
91g
Fiber
5g
MacroNutrients
Carbs
91g
Protein
8g
Fiber
5g
Fats
Fat
13g
Vitamins & Minerals
Calcium
34mg
Iron
5mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
74mg
Manganese
2mg
Phosphorus
163mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter