Fried Sushi Pasta With A Twist Recipe

Recipe By Better Butter

Fried sushi pasta is completely tried in my own style. For original nori sheets i used pasta sheets to roll sushi. Chicken strips, beans and peas are used along with ordinary normal rice. It's a complete make over of original sushi. Top layer is crispy, middle with mushy rice and crunchy vegetables and spicy chicken strips. Totally a different and exotic taste which can be prepared at home with regular ingredients. Love for cooking and innovation can do wonders. Must try by all.

3.9
25 Rating -
Rate
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Fried Sushi Pasta With A Twist
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ingredients serve

Ingredients for Fried Sushi Pasta With A Twist Recipe

  • 3/4 Pasta sheets
  • 1.25 Beans
  • 1/2 Carrot
  • 0.06 cup Peas
  • 0.13 cup Boiled mushy rice
  • 1.50 chicken strips
  • As required For chicken marination
  • 0.13 teaspoon chilli powder
  • 0.06 teaspoon Curry powder
  • 0.06 teaspoon Garam masala powder
  • 1/2 pinch turmeric powder
  • As required Salt
  • 1/4 egg
  • 0.06 teaspoon pepper powder for egg
  • As required Salt
  • As required For mushy rice
  • 0.06 teaspoon cornflour
  • As required Salt
  • 0.13 cup Bread crumbs
  • As required oil for frying
  • As required Readymade ketchup for accompaniment
Nutrition
value
206
calories per serving
3 g Fat7 g Protein37 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    7g
  • Carbs
    37g
  • Fiber
    4g

MacroNutrients

  • Carbs
    37g
  • Protein
    7g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    3mg
  • Vitamin A
    1070mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    109mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter