Fried Rice Recipe
Recipe By Chelsea's Messy Apron
This fried rice recipe can be ready in 20 minutes or less It's easy to make, packed with veggies, & loaded with perfectly cooked eggs.
4.9
16 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fried Rice Recipe
- 1/4 tablespoon Unsalted butter
- 3/4 Large eggs
- 1/2 tablespoon Olive oil
- 0.13 cup Diced Yellow Onion
- 0.13 tablespoon Minced Fresh Garlic
- 0.13 tablespoon Minced Fresh Ginger
- 1/4 cup Frozen diced carrots and peas
- 0.13 cup Frozen Corn
- 1/2 cup Cooked day old rice, from the fridge
- 0.19 cup Green Onions, Thinly Sliced
- 1/4 tablespoon Oyster Sauce
- 0.13 teaspoon Chicken bouillon powder
- 1/4 tablespoon Low Sodium Soy Sauce
- 0.06 teaspoon White Pepper
- 1/4 teaspoon Rice vinegar
Nutrition
value
value
640
calories per serving
13 g Fat23 g Protein105 g Carbs13 g FiberOther
Current Totals
- Fat13g
- Protein23g
- Carbs105g
- Fiber13g
MacroNutrients
- Carbs105g
- Protein23g
- Fiber13g
Fats
- Fat13g
Vitamins & Minerals
- Calcium133mg
- Iron8mg
- Vitamin A167mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B65mg
- Vitamin B9157mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E2mg
- Copper133mcg
- Magnesium159mg
- Manganese2mg
- Phosphorus452mg
- Selenium37mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chelsea's Messy Apron