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Fried Ravioli Recipe

Recipe By Rachael Ray

4.7
22 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Fried Ravioli
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Ingredients for Fried Ravioli Recipe

  • 3/4 ounce 2 Packages Cream Cheese, Softened
  • 0.13 cup Finely Grated Parmesan Cheese
  • 1/4 teaspoon Finely grated lemon peel
  • 0.13 teaspoon Ground coriander
  • 0.13 teaspoon Pepper
  • 6 Wonton Wrappers
Nutrition
value
708
calories per serving
72 g Fat9 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    72g
  • Protein
    9g
  • Carbs
    9g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    9g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    72g

Vitamins & Minerals

  • Calcium
    172mg
  • Iron
    1mg
  • Vitamin A
    95mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    10mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    155mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray