STEP 1.1 In a bowl add ragi flour,salt chopped onion, green chilli paste, garam masala, salt as per taste
STEP 2.2 then add hot water as required
STEP 3.3 and make thick dough
STEP 4.4 make small balls
STEP 5.5 fry in medium hot oil and serve
Nutrition value
501
calories per serving
3 g Fat12 g Protein103 g Carbs21 g FiberOther
Current Totals
Fat
3g
Protein
12g
Carbs
103g
Fiber
21g
MacroNutrients
Carbs
103g
Protein
12g
Fiber
21g
Fats
Fat
3g
Vitamins & Minerals
Calcium
571mg
Iron
9mg
Vitamin A
557mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
98mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
1mcg
Magnesium
272mg
Manganese
5mg
Phosphorus
338mg
Selenium
27mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment